Company:
Mediterranean Cuisine Chef
About the company:
This restaurant is driven to create its own very expression of exquisite Mediterranean cuisine. We spend hours on end meticulously sourcing the finest fresh local ingredients with their own unique hallmark of quality whilst staying abreast of refined European gastronomy. Only then can we craft an array of food interpretations to delight our valued patrons over and over again.
Position avaliable:
Executive Chef
Duration:
12 months
Start date:
All the year
Stipend:
$60,000 - $70,000 (depending on the experience).
Hours:
6 days a week
Requirements:
Mediterranean cuisine knowledge. Must speak English
Benefits:
Uniform included. 1 Meal included, payment of the visa and insurance.
For more information please contact This email address is being protected from spambots. You need JavaScript enabled to view it.
Posted: November 22, 2018
