Company:
Tenuta le Tre Virtù
About the company:
Perfumes and flavors of our restaurant directly from our Agriturismo in Mugello. An experimental kitchen that has its roots in traditional dishes to accompany the guests on a journey into the culture of taskte at kilometer 0.
Responsibilities includes:
- Pastry schef in a gourmet kitchen
- Pastry abilities in pralines and Touscan traditional desserts
Requirements:
- English speaking
- Vehicle required
Duration of Placement:
April 8th 2019 to October 31st 2019
For more information please contact This email address is being protected from spambots. You need JavaScript enabled to view it.
Posted: April 11, 2019
